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This project was sponsored by funding from the United States Air Force administered by the U.S. Army Medical Research Acquisition Activity, Fort Detrick,
Maryland, Award Number W81XWH-04-2-0030. Review of materials does not imply Department of the Air Force endorsement of factual accuracy or opinion.
Additional funding was provided by the University of Pittsburgh Diabetes Institute, the University of Pittsburgh Medical Center, the Department of Epidemiology
within the Graduate School of Public Health, the Center for Minority Health, and the University of Pittsburgh Obesity and Nutrition Research Center.